Reg’s Wine Blog – Post # 54, Regenerative Grape Growers and Wine Producers, December 21, 2017

Do you know what a “regenerative farmer” or a ‘regenerative wine producer” is? Think in terms of an organic producer or farmer on steroids. The intent is to put carbon back into depleted soils and in so doing bring them back to life, to levels of health not seen in many, many decades. Healthy soils produce healthy crops, require little if any fertilization, support a healthy community of bacteria, and retain water, requiring little if any irrigation. As far as grape growing and wine making is concerned, healthier soil yields stronger, healthier grape vines that produce higher quality grapes, increased yield, and perhaps most important of all, grapes that express the “terroir” of the land much more than normal. Winemakers pride themselves on how expressive their wines are of the soil, the mineral content, and its various other components. Healthy soil allows all of that to happen. “So what?”...