Tag: pairing wine with food
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Reg’s Wine Blog – 1970 Mouton Rothschild and 1995 Grand-Puy-Lacoste tasting, post #36, December 9, 2016.
On November 13th 2016 we had the opportunity to celebrate my wife’s recent birthday and some of the family gathered for dinner, we were 7 adults. I had taken it upon myself to prepare the dinner and select the wines. I had elected to go with lamb, marinated for 48 hours in a creamy herb…